PL | EN
#18 - Farmer (weselny)
April 14, 2018
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FINISHEDStatus
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2447 days agoBrewday
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2447 days agoFermentation start date
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---Secondary
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---Dry hops date
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2425 days agoPriming
Updated 2425 days ago
Mash and boil
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81.1 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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15Batch IBU
Fermentation
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26 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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2Final gravity BLG
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5.4 %ABV
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83.9 %Attenuation
Priming
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27 liter(s)Priming size
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156Calories per 12oz
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Re-fermentationCarbonation type
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2.97Volumes of CO2
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Table sugarPriming sugar
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237.1 gPriming sugar amount
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24 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | April 14, 2018 at 6:03 PM | --- | --- | --- | ||
zacierano w wodzie 10l Oaza + 5l destylowana wysładzano wodą o tym samym stosunku, zaś na koniec dolano 5l wody oaza i trochę "kranówki (pewnie też ok 5l) |
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