PL | EN
#58 - #58 Grodziskie
April 14, 2018
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FINISHEDStatus
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2315 days agoBrewday
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2315 days agoFermentation start date
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---Secondary
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---Dry hops date
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2299 days agoPriming
![](/uploads/qr-code/2bf47f92d562e79744c6e7c609cf5f1f.png)
Updated 2299 days ago
Mash and boil
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55.2 %Actual mash efficiency
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7.6Pre-boil gravity BLG
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7.8Original gravity BLG
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18Batch IBU
Fermentation
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9.5 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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2.5 %ABV
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62.3 %Attenuation
Priming
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9.5 liter(s)Priming size
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103Calories per 12oz
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Re-fermentationCarbonation type
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3.1Volumes of CO2
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Table sugarPriming sugar
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86 gPriming sugar amount
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21 CPriming beer temp
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