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  4. #15 - Południca v3

#15 - Południca v3
April 12, 2018

  • FINISHED
    Status
  • 2417 days ago
    Brewday
  • 2417 days ago
    Fermentation start date
  • 2404 days ago
    Secondary
  • ---
    Dry hops date
  • 2404 days ago
    Priming
Updated 2404 days ago

Mash and boil

  • 87.6 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.4 %
    ABV
  • 83.9 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 156
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 155.7 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 April 12, 2018 at 6:48 PM 65 C --- ---
2 April 12, 2018 at 6:48 PM 72 C --- ---
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