PL | EN
#31 - American Wheat II
April 12, 2018
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FINISHEDStatus
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2216 days agoBrewday
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2213 days agoFermentation start date
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2197 days agoSecondary
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2192 days agoDry hops date
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2189 days agoPriming
Updated 2189 days ago
Mash and boil
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67.1 %Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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24Batch IBU
Fermentation
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12.1 liter(s)Primary size
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---Boil loss
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2.8Post-primary gravity BLG
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2.5Final gravity BLG
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4.6 %ABV
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77.8 %Attenuation
Priming
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10.5 liter(s)Priming size
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144Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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65.6 gPriming sugar amount
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21 CPriming beer temp
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