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  4. #1 - Wheat ipa

#1 - Wheat ipa
April 3, 2018

  • FINISHED
    Status
  • 2416 days ago
    Brewday
  • 2414 days ago
    Fermentation start date
  • 2408 days ago
    Secondary
  • 2407 days ago
    Dry hops date
  • 2405 days ago
    Priming
Updated 2407 days ago

Mash and boil

  • 97.2 %
    Actual mash efficiency
  • 14.5
    Pre-boil gravity BLG
  • 15.5
    Original gravity BLG
  • 43
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 4.5
    Final gravity BLG
  • 6.2 %
    ABV
  • 72 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 208
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 103.5 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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