PL | EN
#29 - figura retoryczna (kolsc...
April 11, 2018
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FINISHEDStatus
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2450 days agoBrewday
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2450 days agoFermentation start date
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---Secondary
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---Dry hops date
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2419 days agoPriming
Updated 2418 days ago
Mash and boil
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84.8 %Actual mash efficiency
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12Pre-boil gravity BLG
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12.5Original gravity BLG
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31Batch IBU
Fermentation
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15.5 liter(s)Primary size
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1.5 liter(s)Boil loss
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---Post-primary gravity
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2Final gravity BLG
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5.7 %ABV
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84.6 %Attenuation
Priming
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12 liter(s)Priming size
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163Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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58.8 gPriming sugar amount
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24 CPriming beer temp
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