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  4. #7 - Orange Teapa wg Piwoszarni

#7 - Orange Teapa wg Piwoszarn...
April 10, 2018

  • FINISHED
    Status
  • 2419 days ago
    Brewday
  • 2419 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2407 days ago
    Priming
Updated 2406 days ago

Mash and boil

  • 94.5 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 13.6
    Original gravity BLG
  • 32
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2.4
    Final gravity BLG
  • 6.1 %
    ABV
  • 82.9 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 178
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 130.7 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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