PL | EN
#8 - Gapa
April 8, 2018
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FINISHEDStatus
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2424 days agoBrewday
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2423 days agoFermentation start date
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2417 days agoSecondary
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2417 days agoDry hops date
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2406 days agoPriming
Updated 2405 days ago
Mash and boil
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69.5 %Actual mash efficiency
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13.1Pre-boil gravity BLG
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13Original gravity BLG
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47Batch IBU
Fermentation
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21.5 liter(s)Primary size
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3 liter(s)Boil loss
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4Post-primary gravity BLG
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2Final gravity BLG
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6 %ABV
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85.2 %Attenuation
Priming
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20 liter(s)Priming size
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169Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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125 gPriming sugar amount
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21 CPriming beer temp
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