PL | EN

PL | EN

Brewlog

#8 - Gapa
April 8, 2018

FINISHED

Status
2412 days ago

Brewday
2411 days ago

Fermentation start date
2405 days ago

Secondary
2405 days ago

Dry hops date
2394 days ago

Priming

Updated 2394 days ago

Mash and boil

69.5 %

Actual mash efficiency
13.1

Pre-boil gravity BLG
13

Original gravity BLG
47

Batch IBU

Fermentation

21.5 liter(s)

Primary size
3 liter(s)

Boil loss
4

Post-primary gravity BLG
2

Final gravity BLG
6 %

ABV
85.2 %

Attenuation

Priming

20 liter(s)

Priming size
169

Calories per 12oz
Re-fermentation

Carbonation type
2.4

Volumes of CO2
Table sugar

Priming sugar
125 g

Priming sugar amount
21 C

Priming beer temp

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!

Gapa

13.1

Gravity BLG
43

IBU
4.9

SRM
All Grain

Type
American Pale Ale

Style

Print

Batch size

23 liter(s)

Expected quantity of finished beer
60 min

Boil time
10 %/h

Evaporation rate
29 liter(s)

Boil size
10 %

Boil loss
11.9

Pre-boil gravity BLG
5 %

Trub loss
0 %

Dry hopping loss

Mash information

75 %

Mash efficiency
2.66 liter(s) / kg

Liquor-to-grist ratio
16 liter(s)

Mash size
22 liter(s)

Total mash volume

Steps

Temp	Time
66 C	45 min
72 C	25 min
78 C	5 min

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members can add private recipes and batches? Become a PRO member!

Fermentables

13.1 BLG

5.3% ABV

4.9 SRM

Type	Name	Amount	Yield	EBC
Grain	Viking Pale Ale malt	4 kg 66.7%	80 %	5
Grain	Strzegom Pilzneński	0.6 kg 10%	80 %	4
Grain	Pszeniczny	0.5 kg 8.3%	85 %	4
Grain	Monachijski	0.9 kg 15%	80 %	16
	Sum	6 kg

Hops

43 IBU

Bitterness ratio 0.81 Very bitter

Use for	Name	Amount	Time	Alpha acid
Boil	Citra	15 g	60 min	12 %
Boil	Cascade	10 g	60 min	6 %
Boil	Citra	10 g	20 min	12 %
Boil	Cascade	5 g	20 min	6 %
Aroma (end of boil)	Citra	20 g	10 min	12 %
Aroma (end of boil)	Cascade	20 g	10 min	6 %
Dry Hop	Citra	20 g	5 day(s)	12 %
Dry Hop	Cascade	30 g	5 day(s)	6 %

Yeasts

Name	Type	Form	Amount	Laboratory
us-05	Ale	Dry	11.5 g	---

Our site uses cookiesI agree