PL | EN
#7 - English Ale
April 7, 2018
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FINISHEDStatus
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2350 days agoBrewday
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2349 days agoFermentation start date
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2343 days agoSecondary
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---Dry hops date
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2337 days agoPriming
![](/uploads/qr-code/f2c010736a35a27ed1b38ff6f79b7389.png)
Updated 2336 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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41Batch IBU
Fermentation
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19 liter(s)Primary size
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---Boil loss
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1.5Post-primary gravity BLG
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2Final gravity BLG
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4.8 %ABV
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82.4 %Attenuation
Priming
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19 liter(s)Priming size
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143Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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73.2 gPriming sugar amount
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21 CPriming beer temp
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