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  4. #13 - BERLINER Kalesony 2018 #13

#13 - BERLINER Kalesony 2018 #...
April 4, 2018

  • FINISHED
    Status
  • 2427 days ago
    Brewday
  • 2426 days ago
    Fermentation start date
  • 2423 days ago
    Secondary
  • ---
    Dry hops date
  • 2420 days ago
    Priming
Updated 2380 days ago

Mash and boil

  • 66 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 10
    Original gravity BLG
  • 8
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2.9
    Final gravity BLG
  • 3.8 %
    ABV
  • 71.7 %
    Attenuation

Priming

  • 14 liter(s)
    Priming size
  • 131
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.6
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 97.4 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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