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  4. #4 - Cytra Lajt Syngle Chop

#4 - Cytra Lajt Syngle Chop
April 1, 2018

  • FINISHED
    Status
  • 2431 days ago
    Brewday
  • 2431 days ago
    Fermentation start date
  • 2418 days ago
    Secondary
  • 2416 days ago
    Dry hops date
  • 2411 days ago
    Priming
Updated 2411 days ago

Mash and boil

  • 62.9 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 9.5
    Original gravity BLG
  • 36
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 2.9 %
    ABV
  • 58.7 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 127
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 107.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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