PL | EN
#65 - Kapitan gluten v3
April 1, 2018
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FINISHEDStatus
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2428 days agoBrewday
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2428 days agoFermentation start date
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2413 days agoSecondary
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2413 days agoDry hops date
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2407 days agoPriming
Updated 2408 days ago
Mash and boil
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57.9 %Actual mash efficiency
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10Pre-boil gravity BLG
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12Original gravity BLG
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59Batch IBU
Fermentation
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20 liter(s)Primary size
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1 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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18 liter(s)Priming size
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158Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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106.9 gPriming sugar amount
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18 CPriming beer temp
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