PL | EN
#5 - Resolution Blonde Ale
March 25, 2018
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FINISHEDStatus
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2438 days agoBrewday
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2437 days agoFermentation start date
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---Secondary
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---Dry hops date
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2415 days agoPriming
Updated 2414 days ago
Mash and boil
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---Actual mash efficiency
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9Pre-boil gravity BLG
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10.2Original gravity BLG
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26Batch IBU
Fermentation
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18.9 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3.1Final gravity BLG
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3.8 %ABV
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70.7 %Attenuation
Priming
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17.4 liter(s)Priming size
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135Calories per 12oz
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Re-fermentationCarbonation type
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2.75Volumes of CO2
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Corn sugarPriming sugar
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144.7 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | March 26, 2018 at 1:50 AM | 68.3 C | --- | --- | ||
@15 In taking off prefeated oven | ||||||
2 | March 26, 2018 at 1:50 AM | 66.7 C | --- | --- | ||
@30 back in oven | ||||||
3 | March 26, 2018 at 1:50 AM | 68.9 C | --- | --- | ||
@45 left outside | ||||||
4 | March 26, 2018 at 1:50 AM | 67.2 C | --- | --- | ||
@60 |
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