PL | EN
#2 - Coconut Vanilla Milk Stou...
March 24, 2016
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FINISHEDStatus
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3196 days agoBrewday
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3195 days agoFermentation start date
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3171 days agoSecondary
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---Dry hops date
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3166 days agoPriming
Updated 2853 days ago
Mash and boil
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68.6 %Actual mash efficiency
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13Pre-boil gravity BLG
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15.6Original gravity BLG
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30Batch IBU
Fermentation
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19.5 liter(s)Primary size
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---Boil loss
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5.5Post-primary gravity BLG
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5.6Final gravity BLG
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5.7 %ABV
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65.3 %Attenuation
Priming
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18 liter(s)Priming size
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212Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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68.9 gPriming sugar amount
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14 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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April 16, 2016 | SECONDARY | 7 BLG | 19 C | --- | ||
Dodano 500g opiekanych płatków kokosowych w dwóch porcjach, 250g mocno opieczonych ( 10 minut, 150 stopni C) i 250g lekko opieczonych (5 minut, 150 stopni C). |
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