PL | EN

#3 - Single Hop Mosaic Wolf AI...
March 19, 2018

  • FINISHED
    Status
  • 2445 days ago
    Brewday
  • 2445 days ago
    Fermentation start date
  • 2433 days ago
    Secondary
  • 2433 days ago
    Dry hops date
  • 2428 days ago
    Priming


Updated 2428 days ago

Mash and boil

  • 81.8 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 15.7
    Original gravity BLG
  • 79
    Batch IBU

Fermentation

  • 14 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 2.9
    Post-primary gravity BLG
  • 1.7
    Final gravity BLG
  • 7.8 %
    ABV
  • 89.7 %
    Attenuation

Priming

  • 13.5 liter(s)
    Priming size
  • 205
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 76.3 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 30, 2018 PRIMARY 2.9 BLG 18 C 20 C
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