PL | EN
#49 - Saison NEIPA
March 14, 2018
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FINISHEDStatus
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2346 days agoBrewday
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2346 days agoFermentation start date
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2334 days agoSecondary
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2332 days agoDry hops date
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2325 days agoPriming
![](/uploads/qr-code/8909d33d2d5275dcacad87dda9939568.png)
Updated 2324 days ago
Mash and boil
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93.4 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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12.7Original gravity BLG
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37Batch IBU
Fermentation
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22 liter(s)Primary size
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6 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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5.3 %ABV
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77.2 %Attenuation
Priming
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20 liter(s)Priming size
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167Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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102.8 gPriming sugar amount
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18 CPriming beer temp
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