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  4. Darth Vader - Black IPA

Darth Vader - Black IPA
March 17, 2016

  • FINISHED
    Status
  • 3172 days ago
    Brewday
  • 3170 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 3143 days ago
    Priming
Updated 2822 days ago

Mash and boil

  • 82.1 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 46
    Batch IBU

Fermentation

  • 22.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2.9
    Final gravity BLG
  • 7.4 %
    ABV
  • 82.7 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 211
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 136.7 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 23, 2016 PRIMARY 3 BLG 20 C ---
April 11, 2016 PRIMARY -715.8 BLG 20 C ---
Dodane:
- Cascade - 15g
- Chinook - 18g
- Simcoe - 15g
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