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  4. #7 - Porter Południowy

#7 - Porter Południowy
March 11, 2018

  • FINISHED
    Status
  • 2479 days ago
    Brewday
  • 2479 days ago
    Fermentation start date
  • 2438 days ago
    Secondary
  • ---
    Dry hops date
  • 2416 days ago
    Priming
Updated 2416 days ago

Mash and boil

  • 93.4 %
    Actual mash efficiency
  • 18
    Pre-boil gravity BLG
  • 20
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • ---
    Boil loss
  • 9
    Post-primary gravity BLG
  • 9
    Final gravity BLG
  • 6.8 %
    ABV
  • 56.7 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 280
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 82.4 g
    Priming sugar amount
  • 16.5 C
    Priming beer temp
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