PL | EN

  1. Dashboard
  2. Public recipes
  3. vvoj
  4. #10 - projekt #9

#10 - projekt #9
March 19, 2016

  • FINISHED
    Status
  • 3171 days ago
    Brewday
  • 3171 days ago
    Fermentation start date
  • 3157 days ago
    Secondary
  • ---
    Dry hops date
  • 3157 days ago
    Priming
Updated 2823 days ago

Mash and boil

  • 87.9 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 56
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • ---
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 7.2 %
    ABV
  • 87.2 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 196
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 54.8 g
    Priming sugar amount
  • 22 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!