PL | EN
#45 - Ściana Wschodnia
March 8, 2018
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FINISHEDStatus
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2452 days agoBrewday
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2452 days agoFermentation start date
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2433 days agoSecondary
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---Dry hops date
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2426 days agoPriming
Updated 2425 days ago
Mash and boil
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87.3 %Actual mash efficiency
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9Pre-boil gravity BLG
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10Original gravity BLG
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25Batch IBU
Fermentation
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45 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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4.2 %ABV
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80.5 %Attenuation
Priming
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40 liter(s)Priming size
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129Calories per 12oz
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Re-fermentationCarbonation type
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1.5Volumes of CO2
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Table sugarPriming sugar
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93.6 gPriming sugar amount
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18 CPriming beer temp
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