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  4. #5 - Koniec Karnawału

#5 - Koniec Karnawału
March 7, 2018

  • FINISHED
    Status
  • 2455 days ago
    Brewday
  • 2454 days ago
    Fermentation start date
  • 2443 days ago
    Secondary
  • ---
    Dry hops date
  • 2420 days ago
    Priming
Updated 2420 days ago

Mash and boil

  • 84.8 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 14
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 6.5 liter(s)
    Boil loss
  • 5.5
    Post-primary gravity BLG
  • 5.2
    Final gravity BLG
  • 6.8 %
    ABV
  • 70.6 %
    Attenuation

Priming

  • 19.5 liter(s)
    Priming size
  • 230
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 45 g
    Priming sugar amount
  • 16 C
    Priming beer temp
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