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#5 - Multiwitamina
March 4, 2018

  • FINISHED
    Status
  • 2447 days ago
    Brewday
  • 2447 days ago
    Fermentation start date
  • 2436 days ago
    Secondary
  • ---
    Dry hops date
  • 2432 days ago
    Priming
Updated 2394 days ago

Mash and boil

  • 86.9 %
    Actual mash efficiency
  • 14.4
    Pre-boil gravity BLG
  • 15.4
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2.4
    Final gravity BLG
  • 7.3 %
    ABV
  • 85 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 202
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 113.1 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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