PL | EN

#19 - Pszeniczne Pale Ale 12BL...
January 31, 2018

  • FINISHED
    Status
  • 2292 days ago
    Brewday
  • 2292 days ago
    Fermentation start date
  • 2275 days ago
    Secondary
  • ---
    Dry hops date
  • 2261 days ago
    Priming


Updated 2249 days ago

Mash and boil

  • 59.2 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 4.8 %
    ABV
  • 82.4 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 143
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.8
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 187.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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