PL | EN
Pale Ale z resztek
March 14, 2016
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FINISHEDStatus
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3076 days agoBrewday
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3075 days agoFermentation start date
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3058 days agoSecondary
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---Dry hops date
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3048 days agoPriming
![](/uploads/qr-code/46df5ec324ea422f2cad87878cca0908.png)
Updated 2722 days ago
Mash and boil
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88.7 %Actual mash efficiency
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10.6Pre-boil gravity BLG
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11.5Original gravity BLG
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45Batch IBU
Fermentation
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23.5 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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3.4Final gravity BLG
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4.4 %ABV
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71.3 %Attenuation
Priming
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22.5 liter(s)Priming size
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152Calories per 12oz
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Re-fermentationCarbonation type
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2.21Volumes of CO2
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Corn sugarPriming sugar
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130.9 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
March 28, 2016 | PRIMARY | 3.7 BLG | 20 C | --- |
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