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  4. #12 - F.A.H. APA (białe k.)

#12 - F.A.H. APA (białe k.)
March 3, 2018

  • FINISHED
    Status
  • 2457 days ago
    Brewday
  • 2457 days ago
    Fermentation start date
  • 2438 days ago
    Secondary
  • ---
    Dry hops date
  • 2432 days ago
    Priming
Updated 2422 days ago

Mash and boil

  • 88.5 %
    Actual mash efficiency
  • 10.5
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 28
    Batch IBU

Fermentation

  • 20.5 liter(s)
    Primary size
  • 4.5 liter(s)
    Boil loss
  • 3.2
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.2 %
    ABV
  • 76.8 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 165
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 130.7 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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