PL | EN
#11 - Dziewanna
March 3, 2018
-
FINISHEDStatus
-
2456 days agoBrewday
-
2455 days agoFermentation start date
-
2441 days agoSecondary
-
2438 days agoDry hops date
-
2428 days agoPriming
Updated 2428 days ago
Mash and boil
-
80.8 %Actual mash efficiency
-
10.4Pre-boil gravity BLG
-
12.5Original gravity BLG
-
53Batch IBU
Fermentation
-
20 liter(s)Primary size
-
---Boil loss
-
3.5Post-primary gravity BLG
-
3.5Final gravity BLG
-
4.9 %ABV
-
72.9 %Attenuation
Priming
-
19 liter(s)Priming size
-
166Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Table sugarPriming sugar
-
87.9 gPriming sugar amount
-
14 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!