PL | EN
#2 - Earl Grey APA pierwsza wa...
February 10, 2018
-
FINISHEDStatus
-
2481 days agoBrewday
-
2481 days agoFermentation start date
-
2468 days agoSecondary
-
---Dry hops date
-
2466 days agoPriming
Updated 2465 days ago
Mash and boil
-
73.6 %Actual mash efficiency
-
---Pre-boil gravity
-
14Original gravity BLG
-
37Batch IBU
Fermentation
-
20 liter(s)Primary size
-
---Boil loss
-
2Post-primary gravity BLG
-
2Final gravity BLG
-
6.6 %ABV
-
86.3 %Attenuation
Priming
-
20 liter(s)Priming size
-
182Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Corn sugarPriming sugar
-
117.8 gPriming sugar amount
-
20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | February 26, 2018 at 1:34 PM | --- | --- | --- |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!