PL | EN
#2 - Black IPA
February 3, 2018
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FINISHEDStatus
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2476 days agoBrewday
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2476 days agoFermentation start date
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2455 days agoSecondary
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2469 days agoDry hops date
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2455 days agoPriming
Updated 2455 days ago
Mash and boil
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53.3 %Actual mash efficiency
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13Pre-boil gravity BLG
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13.5Original gravity BLG
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89Batch IBU
Fermentation
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10 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3.5Final gravity BLG
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5.5 %ABV
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75 %Attenuation
Priming
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10 liter(s)Priming size
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179Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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42.2 gPriming sugar amount
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17 CPriming beer temp
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