PL | EN
#4 - Milkshake Mango
February 18, 2018
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FINISHEDStatus
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2470 days agoBrewday
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2469 days agoFermentation start date
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---Secondary
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---Dry hops date
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2450 days agoPriming
Updated 2449 days ago
Mash and boil
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93.6 %Actual mash efficiency
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16.5Pre-boil gravity BLG
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19Original gravity BLG
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56Batch IBU
Fermentation
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10 liter(s)Primary size
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5 liter(s)Boil loss
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---Post-primary gravity
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7Final gravity BLG
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7.2 %ABV
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64.7 %Attenuation
Priming
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9 liter(s)Priming size
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261Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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60.9 gPriming sugar amount
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20 CPriming beer temp
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