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  4. #2 - Biały Kuc 10L

#2 - Biały Kuc 10L
February 10, 2018

  • FINISHED
    Status
  • 2508 days ago
    Brewday
  • 2507 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2489 days ago
    Priming
Updated 2489 days ago

Mash and boil

  • 83.4 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 54
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 6
    Final gravity BLG
  • 6.4 %
    ABV
  • 66 %
    Attenuation

Priming

  • 9 liter(s)
    Priming size
  • 232
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 47.2 g
    Priming sugar amount
  • 15 C
    Priming beer temp
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