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  4. #8 - ŻYTNIA APA

#8 - ŻYTNIA APA
February 3, 2018

  • FINISHED
    Status
  • 2487 days ago
    Brewday
  • 2487 days ago
    Fermentation start date
  • 2479 days ago
    Secondary
  • 2479 days ago
    Dry hops date
  • 2471 days ago
    Priming
Updated 2471 days ago

Mash and boil

  • 88.1 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13.4
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 3.4
    Post-primary gravity BLG
  • 2.4
    Final gravity BLG
  • 6 %
    ABV
  • 82.7 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 175
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 50.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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