PL | EN

#7 - Mango-Berry Milkshake
December 28, 2017

  • FINISHED
    Status
  • 2523 days ago
    Brewday
  • 2522 days ago
    Fermentation start date
  • 2493 days ago
    Secondary
  • 2493 days ago
    Dry hops date
  • 2486 days ago
    Priming


Updated 2486 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 20
    Original gravity BLG
  • 31
    Batch IBU

Fermentation

  • 34 liter(s)
    Primary size
  • ---
    Boil loss
  • 8
    Post-primary gravity BLG
  • 6
    Final gravity BLG
  • 8.4 %
    ABV
  • 71.4 %
    Attenuation

Priming

  • 30 liter(s)
    Priming size
  • 273
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 176.7 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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