PL | EN
#27 - English Apple Pie Ale
November 22, 2024
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FINISHEDStatus
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TodayBrewday
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2489 days agoFermentation start date
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---Secondary
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---Dry hops date
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2474 days agoPriming
Updated 2473 days ago
Mash and boil
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68.6 %Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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31Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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3.5Final gravity BLG
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4.1 %ABV
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69 %Attenuation
Priming
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21 liter(s)Priming size
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146Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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99.6 gPriming sugar amount
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22 CPriming beer temp
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