PL | EN
#2 - HefeWeizen
January 26, 2018
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FINISHEDStatus
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2393 days agoBrewday
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2393 days agoFermentation start date
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---Secondary
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---Dry hops date
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2364 days agoPriming
![](/uploads/qr-code/42a17211105e10ad86bfb569603866a9.png)
Updated 2363 days ago
Mash and boil
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92.5 %Actual mash efficiency
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---Pre-boil gravity
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13.5Original gravity BLG
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10Batch IBU
Fermentation
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31 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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5.8 %ABV
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78.6 %Attenuation
Priming
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25 liter(s)Priming size
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178Calories per 12oz
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Re-fermentationCarbonation type
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3.3Volumes of CO2
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Corn sugarPriming sugar
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270.9 gPriming sugar amount
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21 CPriming beer temp
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