PL | EN
#6 - Blady Berlińczyk
January 27, 2018
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FINISHEDStatus
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2409 days agoBrewday
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2406 days agoFermentation start date
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---Secondary
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---Dry hops date
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2384 days agoPriming
![](/uploads/qr-code/fc28f90d9da8fa99c6c41753e0badc7f.png)
Updated 2383 days ago
Mash and boil
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64.5 %Actual mash efficiency
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6.6Pre-boil gravity BLG
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7.6Original gravity BLG
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6Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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2.9 %ABV
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74.2 %Attenuation
Priming
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22 liter(s)Priming size
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98Calories per 12oz
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Re-fermentationCarbonation type
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4Volumes of CO2
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Table sugarPriming sugar
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276.2 gPriming sugar amount
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20 CPriming beer temp
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