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warka 12 - lekkie

0
  • 8
    Gravity BLG
  • 25
    IBU
  • 3.1 %
    ABV
  • 8.6
    SRM
  • All Grain
    Type
  • ---
    Style
  • kropek
    Brewer
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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 30 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 7.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 10.5 liter(s)
    Mash size
  • 14 liter(s)
    Total mash volume

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Fermentables

8 BLG
3.1% ABV
8.6 SRM
Type Name Amount Yield EBC
Grain Słód Pilsner® 2,5-4,5 EBC Weyermann 2 kg 57.1% 80 % 4
Grain Monachijski 1 kg 28.6% 80 % 16
Grain Strzegom Karmel 150 0.5 kg 14.3% 75 % 150
Sum 3.5 kg

Hops

25 IBU

Bitterness ratio 0.78 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook 15 g 30 min 13 %
Boil Cascade 8 g 15 min 6 %
Boil Mosaic 8 g 15 min 10 %

Yeasts

Name Type Form Amount Laboratory
s04 Ale Dry 11 g ---

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