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Simcoe pride

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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 33 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.5 liter(s) / kg
    Liquor-to-grist ratio
  • 31.5 liter(s)
    Mash size
  • 40.5 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min

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Fermentables

18.3 BLG
7.2 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 9 kg 100% 79 % 6
Sum 9 kg

Hops

96 IBU

Bitterness ratio 1.17 Very bitter

Use for Name Amount Time Alpha acid
Boil Simcoe 35 g 55 min 13.2 %
Aroma (end of boil) Simcoe 35 g 30 min 13.2 %
Aroma (end of boil) Simcoe 50 g 15 min 13.2 %
Aroma (end of boil) Simcoe 50 g 7 min 13.2 %
Dry Hop Simcoe 30 g 5 day(s) 13.2 %

Yeasts

Name Type Form Amount Laboratory
Safale S-05 Ale Dry 11.5 g Safale

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