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Ležák Piwutko (z Imperatora) 2...

0
  • 12.1
    Gravity BLG
  • 38
    IBU
  • 4.9 %
    ABV
  • 3.9
    SRM
  • All Grain
    Type
  • Vienna Lager
    Style
  • ltom
    Brewer
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Batch size

  • 27 liter(s)
    Expected quantity of finished beer
  • 90 min
    Boil time
  • 8 %/h
    Evaporation rate
  • 36.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 68 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 22.2 liter(s)
    Mash size
  • 29.6 liter(s)
    Total mash volume

Steps

Temp Time
54 C 15 min
63 C 35 min
72 C 35 min
78 C 10 min

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Fermentables

12.1 BLG
4.9% ABV
3.9 SRM
Type Name Amount Yield EBC
Grain Slad plzeňský 6.38 kg 86.2% 81.6 % 4
Grain Slad Cara Pils 0.51 kg 6.9% 79 % 7.5
Grain Slad videňský 0.51 kg 6.9% 75 % 4.5
Sum 7.4 kg

Hops

38 IBU

Bitterness ratio 0.78 Very bitter

Use for Name Amount Time Alpha acid
Boil Premiant 20 g 90 min 8 %
Boil Premiant 31 g 45 min 8 %
Boil Zatecki czerweniak 9 g 45 min 5 %
Boil Zatecki czerweniak 20 g 10 min 5 %

Yeasts

Name Type Form Amount Laboratory
Safale S-33 Lager Slant 250 ml Fermentis

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