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jasne Colorado Pale Base

0
  • 11.9
    Gravity BLG
  • 18
    IBU
  • 4.8 %
    ABV
  • 8
    SRM
  • All Grain
    Type
  • ---
    Style
  • Brewer


Batch size

  • 23 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.5 liter(s)
    Mash size
  • 22 liter(s)
    Total mash volume

Steps

Temp Time
72 C 90 min
78 C 10 min
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Fermentables

11.9 BLG
4.8% ABV
8 SRM

Type Name Amount Yield EBC
Grain Colorado Pale Base 5 kg 90.9% 79 % 6
Grain Caramel/Crystal Malt - 10L 0.5 kg 9.1% 75 % 120
Sum 5.5 kg

Hops

18 IBU

Bitterness ratio 0.37 Balanced


Use for Name Amount Time Alpha acid
Boil Marynka 25 g 35 min 8.8 %
Aroma (end of boil) Marynka 10 g 0 min 8.8 %
Dry Hop Oktawia 50 g 7 day(s) 7.8 %

Yeasts

Name Type Form Amount Laboratory
us4 Ale Dry 11 g ---