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Amerykańskie pszeniczne

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Batch size

  • 19 liter(s)
    Expected quantity of finished beer
  • 20 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 22.6 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.7
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

11.9 BLG
4.8% ABV
12.7 SRM
Type Name Amount Yield EBC
Liquid Extract Gozdawa ekstrakt słodowy jasny 1.7 kg 50% 80 % 45
Liquid Extract Gozdawa ekstrakt słodowy pszeniczny 1.7 kg 50% 80 % 45
Sum 3.4 kg

Hops

28 IBU

Bitterness ratio 0.58 Bitter

Use for Name Amount Time Alpha acid
Boil Marynka 8 g 15 min 8.6 %
Boil Mosaic 20 g 10 min 12.8 %
Aroma (end of boil) Mosaic 10 g 5 min 12.8 %
Aroma (end of boil) Sabro 30 g 5 min 13.9 %

Yeasts

Name Type Form Amount Laboratory
Safbrew WB-06 Wheat Dry 11.5 g Fermentis

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