PL | EN
Batch size
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23 liter(s)Expected quantity of finished beer
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30 minBoil time
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10 %/hEvaporation rate
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27.7 liter(s)Boil size
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10 %Boil loss
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10.5Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Coopers LME - Dark | 2.1 kg 55.3% | 78 % | 145 |
Liquid Extract | WES ekstrakt słodowy jasny | 1.7 kg 44.7% | 80 % | 1 |
Sum | 3.8 kg |
Hops
Bitterness ratio 0.59 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Admiral | 20 g | 35 min | 15.3 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 11 g | Safale |