PL | EN
#21 - WEEKENDOWY BOJOWNIK
April 9, 2017
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FINISHEDStatus
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2627 days agoBrewday
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2623 days agoFermentation start date
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2618 days agoSecondary
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2618 days agoDry hops date
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2614 days agoPriming
![](/uploads/qr-code/79701cd90b08a4896a94d3389baf1298.png)
Updated 2611 days ago
Mash and boil
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60.1 %Actual mash efficiency
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10Pre-boil gravity BLG
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11.5Original gravity BLG
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89Batch IBU
Fermentation
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25 liter(s)Primary size
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2 liter(s)Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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5.1 %ABV
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83.2 %Attenuation
Priming
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20 liter(s)Priming size
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149Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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97.9 gPriming sugar amount
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19 CPriming beer temp
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