PL | EN
#22 - A przenica
April 27, 2024
-
FINISHEDStatus
-
22 days agoBrewday
-
21 days agoFermentation start date
-
7 days agoSecondary
-
---Dry hops date
-
5 days agoPriming
Updated 7 days ago
Mash and boil
-
88.1 %Actual mash efficiency
-
11Pre-boil gravity BLG
-
12.1Original gravity BLG
-
25Batch IBU
Fermentation
-
20.5 liter(s)Primary size
-
4 liter(s)Boil loss
-
2.9Post-primary gravity BLG
-
2.9Final gravity BLG
-
5 %ABV
-
76.8 %Attenuation
Priming
-
21 liter(s)Priming size
-
159Calories per 12oz
-
Re-fermentationCarbonation type
-
2.5Volumes of CO2
-
Corn sugarPriming sugar
-
151.4 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!