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  4. #65 - Triple HAZY IPA 21

#65 - Triple HAZY IPA 21
January 8, 2022

  • FINISHED
    Status
  • 876 days ago
    Brewday
  • 876 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 848 days ago
    Priming
Updated 834 days ago

Mash and boil

  • 84.3 %
    Actual mash efficiency
  • 16
    Pre-boil gravity BLG
  • 18
    Original gravity BLG
  • 18
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 9.1 %
    ABV
  • 89.5 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 237
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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